Nutrition during childhood and adolescence lays the foundation for a healthy life. These are crucial years of rapid growth, brain development, and habit formation.
A balanced diet rich in protein, calcium, iron, vitamins, and healthy fats supports physical growth, strong bones, cognitive function, and immunity. Encourage whole foods like fruits, vegetables, dairy, whole grains, and nuts, while limiting processed snacks and sugary drinks.
Healthy eating habits, regular meals, hydration, and physical activity are key. Parents and schools play a vital role in guiding children towards lifelong wellness.
Nourish today, thrive tomorrow!
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